Menu and Packages
From your first consultation, the focus is on creating a dining experience that reflects your tastes and the rhythm of your day. Our team works closely with you on menu selection, wine pairings, and service flow, ensuring each element feels seamless.
Set within our Celebration Suites overlooking Trim Castle, your wedding meal is served in an elegant setting for up to 350 guests — where the quality of food and service takes centre stage.
Our Wedding Packages bring the day together effortlessly, from a drinks reception with seasonal canapés to a carefully curated wedding banquet, followed by evening celebrations.
Led by our Head Chef, each menu is built around locally sourced ingredients, with a focus on flavour, balance, and presentation — ensuring a dining experience that is both refined and memorable.
Your day concludes with an overnight stay in the Bridal Suite, where a Champagne breakfast is served on your private terrace overlooking the Boyne Valley.
